Vegetables Poster
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The spot of rain today prompted me to see what vegetables I had left from the market the other morning. Enough to bake up a simple, homely dish. No Binjes? Get them next time you see some.
Coriander Baked Vegetables
1 sweet potato
3 Binje potatoes
1 small butternut
1 tbs oil
fresh coriander
garlic cloves
lemon
Method
Wash, peel, cut vegetables evenly. Combine oil, garlic, cut vegetables, toss. Bake 30 – 40 minutes, turning half way. Crush coriander, garlic clove into bowl, squeeze lemon for sauce texture, drizzle over.